These are seriously the best sweet potatoes I have ever eaten
Simple and Amazing
4-6 Medium sweet potatoes sliced (They can be sliced and cooked with the skins on to keep the nutritional content found in the skins and to help hold the potato together during cooking or you may peel them too.)
1/4 Cup sugar
1 Teaspoon cinnamon
1/2 Teaspoon salt
1-2 Tablespoons butter
- Spray the crock pot with Pam or whatever spray you use.
- Add sliced sweet potatoes (wash and scrub very well before slicing)
- Sprinkle with salt
- Combine sugar and cinnamon; sprinkle over sweet potatoes
- Dot with butter
- Cook on low for 3 to 4 hours or until they are tender
Let me know how you like them.